Lehri Sajji House

Starter

• Fried Rice

  PKR 500

  Recipe

  ⏱ Prep 15m🔥 Cook 30m🍽 Serves 4📊 easy

  Ingredients

  ["1 cup basmati rice (halal-certified)","2 tablespoons ghee or vegetable oil (halal-certified)","1 small onion, finely chopped","2 cloves garlic, minced","1 cup mixed vegetables (e.g., peas, carrots, corn) (halal-certified)","1 teaspoon cumin powder (halal-certified)","1 teaspoon coriander powder (halal-certified)","1\/2 teaspoon turmeric powder (halal-certified)","1\/2 teaspoon red chili powder (halal-certified)","Salt, to taste","2 green chilies, chopped (optional)"]

  Instructions

  Heat the ghee or oil in a large skillet over medium heat. Add the onion and cook until translucent, about 3-4 minutes. Add the garlic and cook for an additional minute. Add the mixed vegetables and cook until they are tender, about 5 minutes. In a separate pan, cook the basmati rice according to package instructions (e.g., using halal-certified vegetable broth). Once cooked, fluff the rice with a fork. Combine the cooked rice with the vegetable mixture in the large skillet. Add the cumin powder, coriander powder, turmeric powder, and red chili powder. Mix well and season with salt to taste. If desired, add chopped green chilies for extra flavor. Serve hot.

Main Course

• Chicken Biryani

  PKR 700

Dessert

• Sweet Dish

  PKR 300

Drink